Shaftesbury Capital has announced that two renowned restaurateurs within Chinatown London have further expanded their presence at the destination. Maguro Group is set to bring its Korean street food brand, BUNSIK, to Wardour Street, whilst Alex Xu has launched Kung Fu Burger on Shaftesbury Avenue, for his fourth concept within Europe’s leading location for ESEA food and culture.
Read MoreShaftesbury Capital has announced that new Chinese burger concept, Kung Fu Burger, is set to join Chinatown London’s Shaftesbury Avenue in what will be the destination’s fourth partnership with restaurateur, Alex Xu.
Read MoreShaftesbury Capital has announced that SanHao, a restaurant focused on hand-pulled noodles and soups, will be debuting within Chinatown London’s vibrant food landscape, bringing traditional delicacies and culinary innovation to 3 Gerrard Street.
Read MoreShaftesbury Capital has announced that Pan-Asian restaurant concept, YiQi, has officially launched its debut location on Chinatown London’s 14 Lisle Street.
Read MoreShaftesbury Capital has announced that MINISO, the globally recognised lifestyle retailer, has launched its debut MINI MINISO concept at Chinatown London, its first in Central London.
Read MoreShaftesbury Capital has announced that Japanese barbecue restaurant High Yaki has launched its debut location, in Chinatown London.
Read MoreShaftesbury has announced that experienced restaurateurs Maguro Group have launched their debut casual Korean BBQ concept, Pochawa Grill, at Chinatown London’s 29 Wardour Street.
Read MoreShaftesbury has announced that Japanese barbecue restaurant High Yaki will shortly be launching the concept’s debut location in Chinatown London.
Read MoreShaftesbury has announced the launch of a new pop-up incubation space at Chinatown London, with wheelcake expert Dragon Cat Café the first occupant.
Read MoreShaftesbury has announced the openings of three more East Asian concepts at Chinatown London, Europe’s foremost destination for representing traditions and trends across the Far East.
Read MoreShaftesbury has announced that two UK debut concepts will be joining Chinatown London’s Shaftesbury Avenue. Hong Kong-style tea restaurant, The Eight, and serve yourself Sichuan eatery, Zhang Liang Malatang, are both set to launch at the destination later this summer.
Read MoreShaftesbury has announced the signing of Kung Fu Noodle, set to be the first live hand-pulled noodle concept in Chinatown London, when it opens later this spring.
Read MoreShaftesbury has announced that leading art toy brand, POP MART, has officially opened its debut UK store at Chinatown London’s 80 Shaftesbury Avenue.
Read MoreShaftesbury has announced that long-standing Malaysian-Singaporean favourite, Rasa Sayang, unveiled its much-anticipated relaunch at Chinatown London last week, whilst Japanese robatayaki grill restaurant and bar, Yatay, has opened its debut London restaurant at 22 Wardour Street.
Read MoreShaftesbury has announced that leading art toy brand, Pop Mart, has selected Chinatown London for a European flagship and UK debut, and will be joined by Yolé, the world’s first no-sugar added ice cream and frozen yogurt brand.
Read MoreShaftesbury has announced that award-winning restaurant group, JKS Restaurants, has launched its debut pop-up, VIỆTPopulaire, offering street food classics at Chinatown London for a limited run until December 19th.
Read MoreShaftesbury has announced that tech-led Chinese restaurant, ShaXian Delicacies, has launched its second-ever site, in Chinatown London.
Read MoreShaftesbury has announced that Japanese robatayaki grill restaurant, Yatay, has selected Chinatown London’s 22 Wardour Street for its debut London site, and is set to open later this year.
Read MoreShaftesbury has announced that bar and restaurant concept, Kiwa Sushi & Grill, has selected Chinatown London’s 1 Gerrard Place for its debut site, set to open later this year.
Read MoreShaftesbury has unveiled an immersive and vibrant Botanical Garden installation, transforming the sky across Chinatown London’s Gerrard Street.
Read More