Shaftesbury has announced the further diversification of Chinatown London’s range of cuisines with the launch of two new restaurants. Making its European debut is Zhang Liang Malatang, the serve yourself Chinese eatery with more than 5,500 outlets across Asia-Pacific. Zhang Liang Malatang joins Speedboat Bar, a new Thai restaurant concept from JKS Restaurants and chef Luke Farrell.
Read MoreLeading specialist UK leisure property agency, Shelley Sandzer, has secured the second UK site for established Singaporean snack and street food and beverage chain, Old Chang Kee. The 1,200 sq ft outlet at 56 Goodge Street in Fitzrovia is set to open this December.
Read MoreFollowing the success of Bubblewrap and Bake’s Taikayi fish ice cream cones in Chinatown London, Shaftesbury has announced three new dessert operators have opened in Newport Court.
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